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Educational & Business Resources

Allied Trades of the Baking Industry
American Bakers Association
AIB International
American Pie Council
American Society of Baking 
The Bakers Club of Chicago
Baker's Courtesy Club
Bakers National Education Foundation
Bakery Equipment Manufacturers Assocation
Baking Association of Canada
Baking Education Center at King Arthur Flour
Baking Industry Sanitation Standards Committee
The Biscuit & Cracker Manufacturers Association
Chicago Area Retail Bakers Association
Cookie & Snack Bakers Association
Food Marketing Institute
The French Pastry School
Grain Foods Foundation
Grain Science & Industry – Kansas State University
Home Baking Association
The Institute of Culinary Education
Independent Bakers Association
Institute of Food Technologists
International Cake Exploration Societé
International Dairy-Deli-Bakery Association
National Association of Wheat Growers
National Restaurant Association
North American Association of Food Equipment Manufacturers
National Association of Flour Distributors, Inc.
North American Millers' Association
Organic Trade Association
Quality Bakers of America
Retail Bakers of America
The Bread Bakers Guild of America
Upper Midwest Bakery Association
U.S. Wheat Associates
Wheat Foods Council
Whole Grains Council
Wheat Quality Council